Recipes
Ladybird Cheese Crackers
20 pieces serving
Ingredients
1 pkt Cream crackers, OriGene Bakery
1 cup Nutritional yeast cheese spread
Millet Coconut Pudding
This recipe is contributed by Elaine Dong.
This pudding would make a great breakfast or afternoon snack.
Serves 3
Ingredients
3/4 cup Millet, The Bites
3 cups Water
Noodle and cucumber salad
This dish also makes a great salad for a barbecue.
Serves 4
Ingredients
3 nos Baby cucumbers
½ pkt Tricolour square noodles, The Bites
Traffic Lights Couscous
Serves 3
Ingredients
1 cup Couscous, The Bites
1½ cup Hot water
2 nos Cherry tomato (cut into half)
Blueberry cinnamon oatmeal
Serves 2
Ingredients
½ cup Fresh blueberries
1 cup Baby rolled oats, The Bites
Mushroom Soup
Ingredients
100g Morning glory mushroom
100g Oyster mushroom
6-8 nos Dried shiitake mushroom (soaked)
Organic Zucchini Pasta
with warm Pomodoro Sauce
Raw power.
Green salad and fruits are all we thought of when someone first introduced raw food to us. It was a real surprise when Ana María, from Columbia first impressed us with her raw treat. Surprisingly delicious.
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