Organic Shop, Food Store, Retailer | justlife

Author: justlife

Jadeite Roll

November 21, 2012 Comments Off on Jadeite Roll

Ingredients

500g Cabbage, detached layer by layer
100g Abalone mushroom, sliced
5 pieces Shiitake mushroom, sliced

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Simply ‘Kai Choy’ Pot

November 21, 2012 Comments Off on Simply ‘Kai Choy’ Pot

Ingredients

800g Kai choy, coarsely cut
100g Shiitake mushroom, sliced
100g Tomato, cut

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Sweet & Sour Pine Nut Patty

November 21, 2012 Comments Off on Sweet & Sour Pine Nut Patty

Ingredients

Pattie
1 packet shiitake mushroom, cut
1/2 packet soy chunk, The Bites (soak with 2 tbsp of water)

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Lucky Porridge

November 21, 2012 Comments Off on Lucky Porridge

Ingredients

200 g Jasmine brown rice, justrice
100 g Millet, The Bites
100 g Carrot, The Bites, cubed

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Prosperity Rolls

November 21, 2012 Comments Off on Prosperity Rolls

Ingredients

250g Fresh touken
50g Tofu
2 pieces Raw seaweed, The Bites

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Mushroom Platter

November 21, 2012 Comments Off on Mushroom Platter

Ingredients

200g Fresh touken, cut into 3” X 1” slices
150g Shiitake mushroom
1 piece Broccoli florets

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Organic Nasi Ulam

November 21, 2012 Comments Off on Organic Nasi Ulam

Local flavour.

Imported food may seem nice and fresh but think about the mileage they took to reach you. Besides the carbon footprint contributed by the transportation and cold food storage, you are most likely to consume the extra preservatives that come with them if they are not organic.

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Ladybird Cheese Crackers

November 20, 2012 Comments Off on Ladybird Cheese Crackers

20 pieces serving

Ingredients

1 pkt Cream crackers, OriGene Bakery
1 cup Nutritional yeast cheese spread

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Mixed Berries Soy Yoghurt

November 20, 2012 Comments Off on Mixed Berries Soy Yoghurt

Serves 2

Ingredients

1 cup/250ml Homemade soy yoghurt

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Millet Coconut Pudding

November 20, 2012 Comments Off on Millet Coconut Pudding

This recipe is contributed by Elaine Dong.

This pudding would make a great breakfast or afternoon snack.

Serves 3

Ingredients

3/4 cup Millet, The Bites
3 cups Water

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